CORDYCEPS SCHISANDRA MUSHROOM ADAPTOGEN HERBAL COFFEE

$19.87
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The spicy berry flavor of Asia’s energy-enhancing schisandra is spiked with Vietnamese cinnamon and fortified with cordyceps, famed for giving athletes that extra oomph

10 oz bag

GLUTEN FREE

HELPFUL HINTS

Drip Coffee Maker: Use 1 rounded Tbsp per 2 cups of water.

Filter Cone: Use 1 rounded Tbsp per 10 oz water.

French Press: Add 1-2 Tbsp to ‘3-cup’, 3-4 Tbsp to ‘8-cup’ pots. Steep for 3 minutes.

Espresso Machine: Use the double porta-filter and 1-2 rounded Tbsp. Brew according to machine instructions.

Iced Teeccino: Chill brewed Teeccino. Or make a strong brew using 2 Tbsp per 2 cups water and pour the hot brew over ice.

Adjust brewing strength and drink black or add creamer, milk, non-dairy milk and/or sweetener according to personal preference.